I was told by a local chicken farm that capon were no longer raised. Clearly a lie! There is a news article in New York that praises the capon – especially as served in a NY restaurant called Prune. I will want one for Christmas. Please e-mail details when you can so I can order one!
No doubt there is some misinformation being sent around about the availability of our Capons. You can rest assured that we are still very much in the business of both growing and supplying wonderful capons all around the country. Feel free to give us a call at 641-710-2060 anytime. I can't say we'll be able to answer every call as we are very busy right now. But if you leave an message, we'll be sure to call you back with pricing and shipping options.